Discover traditional Provencal cuisine, which blends simple local ingredients with intense, robust flavors. Taste sun-ripened seasonal vegetables, fresh Mediterranean seafood, endless varieties of breads and cheeses, sweet callisons. From its colorful open-air markets to its jewelry-box épiceries and oceans of vineyards stretching out in every direction, Provence is truly a food and wine lover's paradise.
Our knowledgeable native guides will lead you to the region's most authentic and representative food and wine spots, inviting you for lunch or tastings to their own homes as well. Indulge in the classic dishes of Provence with world-class local wines in the company of friendly locals and other traveling foodies. With us by your side, you'll enjoy a true insider experience in the French art de vivre.
Provence is the ultimate destination for foodies with an interest in biodynamic agriculture. Our tours and activities highlight sustainably grown or raised, local, seasonal raw ingredients. Join us on an excursion to a nearby vineyard to learn all about organic wine production!
Join us on one of the exceptional tours and activities that we've handpicked for this season. Don’t miss out on learning about the local food culture in Provence!